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To Survive in Tough Times, Restaurants Turn to Data-Mining
Newspaper | The New York Times
Date | 25.8.2017
Language | English
Country | U.S.
Topic Tags | marketing, privacy, research/study
Summary | Restaurants are facing tough times as people seem to visit restaurants less ofter rises. Now analytic firms have come up with software designs that collect data about customers and waiting staff to find inefficiencies and smooth them out. This way all waiters would recognize guests by name and know their order and payment preferences. It could revolutionize customer service in the hospitality industry.
Image Description | People looking at a chart.
Image Tags | chart, female(s), male(s)
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